These thin and delicate nutty biscuits are delicious served with ice cream or creamy desserts or presented in a gift hamper
Author: Mary Cadogan
Look no further for a fruity dessert that's both delicious and nourishing
Author: Good Food team
An elegant autumn dessert that's easy to prepare as the pastry case does not need to be pre-baked
Author: Raymond Blanc
These moreish individual pudding pots have a crunchy top combined with a smooth apple sauce
Author: Good Food team
This stunning make-ahead dessert is a stress-free way of wowing your guests
Author: James Martin
This low-fat dessert has a wonderfully light and airy texture, and it's suitable for vegetarians too
Author: Mary Cadogan
This refreshing make-ahead dessert is a cooling way to finish off a Chinese-themed dinner party
Author: Lulu Grimes
This deliciously light bread & butter pud tastes just as indulgent as the original, but with a third of the fat
Author: Angela Nilsen
A delicious way with Autumn fruit in tasty pasties
Author: Good Food team
Top your oven cooked apples with oaty, nutty granola for a hearty yet healthy pud
Author: Cassie Best
Not a dessert for the faint-hearted, these pudding pots are pure liquid chocolate - with a dash of coffee and brandy
Author: Barney Desmazery
Go retro with this easy and ever-popular dessert that's been given a smart dinner party makeover
Author: Caroline Hire - Food writer
Fluffy stewed apples paired with juicy blackberries makes a comforting autumnal pudding
Author: Gregg Wallace
This super-quick pud is a crowd-pleaser - and is easily dressed up for grown-ups with a splash of Disaronno
Author: Good Food team
Stuffed baked apples that taste as good as they look - and they're super healthy
Author: Good Food team
The velvety texture of coconut cream makes it invaluable if you are on a no-dairy diet
Author: Mary Cadogan
A tasty tart bursting with flavour, a real treat - the pastry can be mixed in minutes
Author: Good Food team
The delicate green herb adds a subtle fragrant twist to these dainty Italian desserts with set cream and berries
Author: Jane Hornby
A perfect dinner party dessert with pretty fruit decorative topping and cream cheese on a buttery biscuit base
Author: James Martin
Here's a gingerbread recipe sure to delight youngsters and enchant adults alike; a genuine house of gingerbread
Author: Jane Hornby
Make this decadent pudding, with amaretti and bourbon biscuit base, ahead of time then decorate with Turkish delight and rose cream before serving
Author: Sarah Cook
A plum-filled pudding with a light, fluffy scone-like topping - perfect for after the Sunday roast
Author: Mary Cadogan
This deliciously moist alternative to the traditional pudding was conjured up by combining sticky toffee pudding and carrot cake
Author: Barney Desmazery
This mixture, from Gordon Ramsay, makes a great base for a variety of mousses and other desserts
Author: Gordon Ramsay
A brilliant cheat's dessert, this fruit bake is super-quick and its store cupboard ingredients make it thrifty too
Author: Good Food team
Flavour your homemade custard with a little apple brandy and serve hot or cold with an indulgent pudding
Author: John Torode
A restaurant-style pudding you can make ahead for a relaxed end to your dinner party
Author: Tom Kerridge
Use up over-ripe mangoes with this deliciously refreshing and palate-cleansing fruit ice
Author: John Torode
A super-speedy fruit sponge that's cooked in the microwave and ready in just 10 minutes - serve with hot custard or golden syrup
Author: Sara Buenfeld
Gordon Ramsay brings Peach Melba bang up to date with his unique style.
Author: Gordon Ramsay
Keep the crunch in these healthy, fruity puds by assembling just before serving
Author: Good Food team
Try a Middle Eastern twist on the British classic Eton Mess, served with fresh mint tea
Author: Maria Elia
A light and refreshing dessert that melds the fluffiness of meringue with the tartness of tangerine curd
Author: Gary Rhodes
Individual pudding pots with almond flavours from crunchy amaretti biscuits combined with smooth cream and caramel
Author: Barney Desmazery
This is doubly sticky - gooey, mallowy meringue, hiding under a crisp crust, is paired with syrupy plums
Author: Sarah Cook
A wonderful pudding - best served with tons of double or clotted cream
Author: Good Food team
Angela's pud has half the fat of the classic recipe, but all the flavour, with a layer of seasonal fruit
Author: Angela Nilsen
This seasonal pud makes a delicious yet light ending to a hearty meal
Author: Good Food team
Life's peaches and cream with chocolate and ginger baked peaches
Author: Good Food team
Chocolate soil is a big restaurant trend at the moment - serve alongside your melting-middle pud for serious wow factor
Author: Sarah Cook
Combining on-trend salted caramel with a French classic makes for a stylish individual pudding that could grace any smart restaurant menu
Author: Good Food team
A slightly wicked dessert packed full of fruit and cream - best served half-frozen
Author: Angela Nilsen
Plentiful and cheap, plums are full of flavour and goodness, so why not make them into a comforting pud?
Author: Good Food team
Serve these classic make-ahead Greek desserts with a scoop of quick homemade pistachio ice cream
Author: Jane Hornby
This sweet, rich and fragrant pudding will have you fighting over the last portion
Author: Ruth Watson
This dish is inspired by trifle and tiramisu, taking some of the best elements of each
Author: Angela Nilsen
A little pot that's as light as a feather but with a taste of chocolate heaven
Author: Mary Cadogan
A frozen pud with real star quality - and you don't need an ice-cream machine to make it
Author: Mary Cadogan
A suet pudding that's baked instead of steamed, and rolled for a modern twist
Author: Sara Buenfeld